A sewer (not an underground passage for sewage) and a coeliac (not a celeriac. That's a vegetable).
ABOUT THE BLOG
Alongside my loved ones and my work, two things dominate my life: what I can make, and what I can eat. I started sewing 10 years ago when I decided to make 100 metres of bunting for my wedding: I found that the process of sewing quietened my mind from all the noise, excitement and stress of planning a big day. I've been sewing ever since. I was diagnosed with Coeliac Disease 14 years ago, and am living with it relatively happily and healthily.
I've been mistakenly called a lot of things - a celeriac, a cooliac, a collyac, a crafter, a grafter, a maker and an underground conduit for carrying off waste matter.
So hi, I'm Angie. Thanks for finding me. I sew, and I eat gluten fee. This blog is mostly about the former, with a tiny sprinkling of the latter.